May FSL Lecture to Feature ‘The Mariachi Miracle’

Calling All Owl Lovers

Boot Prints: Dave Corrigan

Cyclemasters Bike Maintenance and Chili Cook-Off

Queen of the Night

Pam Boedeker SaddleBrooke Nature Club adopted the Peniocereus greggi (desert night-blooming cereus) as its logo. It is one of the Sonoran Desert’s most famous yet least encountered plants. Most of the year it is a floppy, nondescript cactus. But on just a few nights it becomes the star of desert plants with its elegant white…

Thursday Afternoon Bridge Clinic

Paul Shalita This clinic is a practice and critique session designed for players at intermediate and advanced levels who desire to improve their Bridge. No partner is necessary. No time commitment; come late, leave early. Meet potential new partners. Sessions run from 12:30 to 4:00 p.m. on Thursday afternoons at 37901 S. Arroyo Way in…

SaddleBrooke Archers tour local bow factory

Bobby Vargas from PSE Marketing Department shows Ed Snyder some features of a compound bow.

Charla Blacker Eighteen members of the SaddleBrooke Archers toured the Precision Shooting Equipment Archery factory in March. PSE Archery is one of the largest manufacturers of bows in the world, providing over a quarter of all bows sold in the United States. PSE makes all of the components for their compound bows at their Tucson…

SaddleBrooke Democratic Club news

Jim Vavra The May meeting of the SaddleBrooke Democratic Club was held on Tuesday, April 12. The speaker, Tim Steller of the Arizona Daily Star, spoke to a packed Activity Center audience about the spring 2015 session of the Arizona legislature. Mr. Steller reflected on one of the shortest legislative sessions in recent history for…

Aspartame on a rampage

Susan Dawson-Cook Foods sweetened with aspartame and sucralose seem to be an ideal solution for minimizing sugar and caloric intake. The sad truth is both are harmful chemicals that wreak havoc on your system. Even people who routinely avoid artificial sweeteners should beware of where these insidious ingredients lurk. Most know they are constituents of…